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Kovats - beta-caryophyllene alcohol

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beta-Caryophyllene alcohol Formula: C15H26O CAS#: 472-97-9 MW: 222.37 [MS]  [Occurrence in plant]

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List of the Retention Indices value(s) for beta-Caryophyllene alcohol [beta-caryophyllene alcohol] Kovats Column Type   Author   Journal   Year   Page   1614    CP-Sil-5CB¦Chrompack, Frankfurt, Germany¦    Pino JA    J. Agric. Food Chem.    2001a    49:5883 1625    HP-101¦Hewlett-Packard, Palo Alto, CA, USA¦    Chung TY    J. Agric. Food Chem.    1993a    41:1693 Reference(s) Pino, J.A., Marbot, R., and Vazquez, C. 2001a. Characterization of volatiles in strawberry guava (Psidium cattleianum Sabine) fruit. J. Agric. Food Chem. 49:5883-5887.   Chung, T.Y., Eiserich, J.P., and Shibamoto, T. 1993a. Volatile compounds isolated from edible Korean chamchwi (Aster scaber Thunb). J. Agric. Food Chem. 41:1693-1697.